• December 26, 2023 5:27 pm
  • Sharjah, United Arab Emirates
New

Responsible for planning, overseeing, and directing the operations, services, staff, and activities of facility event rentals. Performance requires ability to work independently with initiative and discretion within established guidelines, and on a day-to-day basis, they may also communicate with vendors, clients, or guests.

Candidate must own every aspect of an event, from venue choice to theme options to decorations to success metrics as well as keep budgets and timelines under control at all times

Qualifications:

Bachelor’s degree (or equivalent) in hospitality management
Experience working in the restaurant industry.
Commercial awareness.
The ability to prioritise and juggle multiple responsibilities.
Experience in event planning or event coordination
Proven track record of creative, successful events
Experience working with colleagues in graphic design, sales, marketing, and communications
Excellent organizational, communication, negotiating, and multitasking skills
Ability to remain calm under pressure and maintain a customer-service mindset
Experience in managing budgets and tracking expenses
Advanced knowledge of PowerPoint, Acrobat, and Excel
Proficiency with more than one language, English and Tagalog

Overview

  • Category : Chefs, Cooks & Kitchen
  • Job Type : Full Time
  • Industry : Hotel, Travel & Leisure
  • Role / Designation : Waiter
  • Salary : 2000
  • Educational Specialization : Others

Location

Sharjah,United Arab Emirates

Leave a Review

Your email address will not be published. Required fields are marked *